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Baker

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FAQ

Can I request a quote for a cake?

All of our cake prices and sizing information is listed HERE.  Cupcake prices are listed HERE.

How can I place an order?

Orders can only be placed over the phone or in store. A 50% deposit will need to be paid (cash or card in store or over the phone with a credit card) before your order can be confirmed.

How far in advance do I need to place an order?

Please book in with a deposit payment at least one week prior to your order date. Sometimes we can squeeze an order in with less notice, but be prepared to grovel.  😉
A deposit must be paid to secure a booking.
Some dates (particularly weekends) do book out well in advance, so you should always try to provide as much notice as possible to avoid disappointment.

Do you make gluten free/vegan/egg free cakes?

Unfortunately not. The Miss Sprinkles kitchen uses wheat flour, eggs, milk and nuts. We are therefore unable to make any allergy-friendly products.

Do you deliver?

No, we do not currently offer delivery.

What flavour cakes can I order?

Please see our list of flavours HERE Any of our cupcake flavours can also be made as a whole cake.

How should I store my cake/cupcakes?

Miss Sprinkles cakes will always keep best at room temperature. The refrigerator can dry them out, so this should be avoided. If you have leftovers, they will last 3-4 days if kept in an airtight container at room temperature.

How can I best transport my cake?

Your cake will come boxed, and is best transported on the floor of your car (Car seats are tilted and are not a good option). Do not leave your cake in a hot car!